5 Senses Effects Food Essay

Food is non a want it is a necessity. However, in todays society we take a leak evolved beyond have to survive and progressed to decimateing for pleasure. We no longer border ourselves to family meals at home. Instead the majority of the population tends to revel gathering family and friends and overtaking out for a dining buzz off. When dining out, the food itself is not the exactly factor to determining whether or not the meal was pleasing. The atmosphere, the visual, the taste, and the smell bring forth all become key components in deciding whether or not a mean out is enjoyable. With these things in mind, on a rainfall Saturday afternoon two of my friends accompanied me to the casual dining eatery, Applebees. I was in that location for one simple reason and for one simple mission, and that was to evaluate how Applebees smell, taste, and visual surroundings effected my meal.If one were to venture hungrily into an eating establishment and were greeted by an unpleasant s mell, such as molding ill-scented eggs, your stomach would churn. Regardless of my location or my reason for being there, the startle thing I notice is the smell. If an unpleasant odor ventures its federal agency into my nose my immediate reaction is to flee the premises. Thankfully, when I opened the knockout oak doors and stepped into the restaurant my nose was instantly filled with the smell of a sizzling steak as a young waiter whisked past me carrying it in his palm. After our hostess had seated us in a spongy booth that reminded me of beanbag, I took detect of the raw smell of Applebees. The best and close to accurate way to describe it would be to parallel it to the smell of my grans kitchen.See more Recruitment and selection process adjudicateMy grandmother is quite secretive in what she puts in her recipes so when you manner of walking into her kitchen you are greeted by an assortment of smells. Freshly rising bread academic term cozily in the oven, an essence o f Italy captured in a pot of pasta bubbling over, and an assortment of spices is just what you get in one whiff. Surprisingly, Applebees filled my nose with the same assortment of smells. It wouldnt be Applebees if they went around revealing their recipes, similar to my grandmother. The scent gave me a feeling of comfort, heedless of the fact that I was eating out, I felt at home. needless to say by the time my waitress approached the table, I was quite develop to order. My nose had projected my hunger to new heights.Once my food had arrived I was ready to commence my meal. I ordered a 12 oz sirloin steak cooked hygienic done to perfection. The dark brown, nearly black strips running horizontally crossways the steak let me know my order was followed precisely. I doused it with A1 steak sauce and cut myself a small, rectangular piece. I chewed it slowly and felt the juices and steak sauce ooze into my let the cat out of the bag with every bite. It was so chewy and tenderly delicious that for a irregular it was nearly forgotten that I had ordered an additional side dish. I took a sip of my Sierra Mist, which was losing its carbonation because it was beginning to taste moire down. My attention had now been turned to the steaming baked white potato. The baked potato was searing to the point that I could view the heat emitting from it.Loaded with bulky solve cream and shredded yellow cheddar cheese, it was an eyeful. I sprinkled enough brininess on it to make anyone with high cholesterol nervous. Greedily I plunged my discriminate into the potato and began mashing the contents together, the bulky sour cream, the shredded cheddar cheese, and the salt. By the time I was done mashing the condiments together, if it were not for the skin of the potato, one dexterity have imagined that they were originally mashed. Ready to eat, I loaded my fork and shoved it into my spill the beans. My sassing slightly watered in pure happiness. The eclectic tastes in wardly my mouth molded together to serve as the perfect combination.Once I had completely finished my meal I began to take note of the surroundings. end-to-end my meal my friends and I sang along to several of the songs acting within the restaurant. A fewer of the songs were older and took us back to our childhood, to the days of playing tag and jump rope in the schoolyard, such as ready Me Baby One More Time, by Britney Spears, and Wannabe, by the Spice Girls. otherwise songs were a bit more recent and were current hits, and a few more were songs that were not memorable. As mentioned before the restaurant style in itself is homelike in the dining section. It is very apparent that customer satisfaction is a high priority of the restaurant.The bar area however, is sports orientated. I took note of the fact that every television set that was on within the restaurant had a sports event on. On the television set directly in front of me a Tampa Bay Rays game was on and in the ba r area it seemed to be the game that was drawing the most attention. An assortment of Rays jerseys could be seen from my seat, and there was absolutely no doubt about the fact that you indeed were in Tampa. With the slightly dimmed lighting it gave an overall tranquil frame of mind.At the beginning of time it can be inferred that man did not eat for the taste, but ate just to manage to subsist. In the contemporary day of 2008, you go out be hard pressed to get an individual to hold something that they find less than desirable. Furthermore, if you are in the food industry it will take a lot more than just superior cuisine to sway consumers to eat at your establishment. Restaurant owners must take into shape not only the taste but the smell, atmosphere, and visual. While eating at Applebees I was able to have a pleasurable experience because the smell, taste, and visual experience within the eatery was delightful. I would recommend this establishment to anyone who would enjoy an in expensive, but high quality meal.